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Sodium Erythorbate
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sodium erythorbate, |
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Sodium Erythorbate |
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Sodium Erythorbate
Sodium erythorbate is an antioxidant which can be used in various food systems, such as meat processing, fruits, vegetable, tin and jam etc, because it can slow down the food oxidation effectively and avoid the ***erioration of the color,smell and taste, meanwhile, also can inhibit the formation of carcinogenic nitrosamines.
specification of sodium erythorbate Name Sodium Erythorbate CAS No. 6381-77-7 Chemical Formula C6H7NaO6H2O Specification FCC V Packing In 25kg cartons Functional use Antioxidant Items Specifications Appearance White odorless, crystalline powder or granules Identification Positive Specific rotation +95.5 - +98.0 ยบ PH value 5.5 - 8.0 Assay(on dried basis) 98.0 - 100.5% Heavy metals 10 ppm max Lead 5 ppm max Arsenic 3 ppm max Oxalate Pass Clarity Pass |
Company: |
Foodchem International Corporation
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Contact: |
Mr. Terry Zhai |
Address: |
2277 Zuchongzhi Road,Zhangjiang Hi-Tech Park |
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Tel: |
86-21-31267000 |
Fax: |
86-21-58768440 |
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