Foodchem International Corporation -

Foodchem International Corporation

Showing 31 - 40 of 98, total 10 pages [First] [Previous] [Next] [Last]

soy protein concentrate
Specification: Soy Protein Concentrate
Detail: Soy Protein Concentrate, also known as concentrated Soy protein, is manufactured from high quality Non-GMO soy flour, available as yellow or milk white powder. With at least 68% of protein content, Soy Protein Concentrate is a...

l-tartaric acid
Specification: L-Tartaric Acid
Detail: L Tartaric Acid, CAS# 87-69-4, is a diprotic acid initially isolated from wine, available as White crystal powder. L Tartaric Acid and its potassium salt potassium bitartrate is usually used as leavening agent in baking soda. ...

potassium formate
Specification: Potassium Formate
Detail: Potassium Formate, CAS# 590-29-4, is the potassium salt of formic acid, available as White crystalline powder. Potassium Formate is widely used as additive in oil drilling mud. Potassium Formate is also high efficient,eco-frie...

vitamin ad3
Specification: Vitamin Ad3
Detail: Vitamin Ad3, is a mixture of vitamin A and vitamin D3 with ratio range from 10:1 to 3:1, available as Pale yellow to brownish fine granular powder. Vitamin Ad3 is widely used as nutrition supplements as it can provide addition...

vanillin
Specification: Vanillin
Detail: Vanillin, CAS# 121-33-5, is a flavor ingredient initially isolated from vanilla bean, available as white powder. With strong vanilla perfume, Vanillin along with Ethyl Vanillin is widely used as aromas & perfumes in food a...

betaine monohydrate
Specification: Betaine Monohydrate
Detail: Betaine Monohydrate, CAS# 590-47-6, is a Betaine derivative manufactured through chemical synthesis, available as White Crystals or crystalline powder. Betaine Monohydrate is widely used as nutritional supplements. It is widel...

dextrose anhydrous
Specification: Dextrose Anhydrous
Detail: Dextrose Anhydrous, CAS# 50-99-7, is an important form of Glucose existing in nature, available as WHITE CRYSTALLINE POWDER. Dextrose is essential nutritional substance for human, widely used natural sweetener in food and beve...

tara gum
Specification: Tara gum
Detail: Tara Gum, CAS# 39300-88-4, is isolated from the endosperm of C. spinosaseeds, available as white to white-yellow odorless powder. Tara Gum pose similar thickening effect as guar gum and locust bean gum, as the active substance...

pectin
Specification: Pectin
Detail: Pectin, CAS# 9000-69-5, is a structural heteropolysaccharide manufactured through extraction from citrus fruits, available as Free flowing pale brown powder; Slight, free from off-flavors; Slight, free from off-note. Pectin is...

locust bean gum
Specification: Locust Bean Gum
Detail: Locust Bean Gum, CAS# 9000-40-2, is initially isolated from the seeds of the carob tree, available as White to yellow-white, nearly odorless powder. Locust Bean Gum pose similar thickening effects as guar gum and tara gum, as ...


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